Sunday, May 28, 2017


I had been wanting to make this recipe since a long time. So glad this month in our group, Shhhh Cooking Secretly the theme is " Stuffed " and I got a chance to try out this dish.  I am paired with Veena Krishna Kumar who blogs at Veena's Veg Nation  Do visit her space and check out some delicious recipes.
Veena gave me my 2 secret ingredients - Bell Peppers (Capsicums and Rajma) Usually the

No comments:

Post a Comment